Association Secretary

Alison and her husband Andre built Birds Ferry Lodge in 2004 and have run this successful business since then, with a short “Covid Break”. They re-opened the lodge at the end of 2023. As well as running the B&B they are well known for the high standard of dinners served to guests and their extensive native and kitchen  gardens.

Alison has a degree in Hospitality Business Management and worked in contract catering management in Scotland for 15 years before moving to New Zealand.